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neurological food poisoning

Internal Medicine

Clostridium botulinum food poisoning, also known as botulism, is a toxic disease caused by ingesting food containing botulinum exotoxin. Clinically, it is mainly characterized by nausea, vomiting, and central nervous system symptoms such as paralysis of the ocular muscles and pharyngeal muscles. If rescue is delayed, the mortality rate is relatively high.

This section is being translated and completed.

This section is being translated and completed.

This section is being translated and completed.

This section is being translated and completed.

This section is being translated and completed.

This section is being translated and completed.

This section is being translated and completed.

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This information is for health education only and is not a diagnosis. Please consult a qualified clinician if you feel unwell.

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